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The Power of Growth and Graduations

From Isolation to Community We believe social cohesion is more than just an abstract concept—it’s the foundation of our work and one of our most powerful Pillars of Impact. It’s what transforms isolated individuals into confident, connected community members. This transformation was on full display during the recent farmer graduations in Kenya, Senegal, and Uganda, where we had the honor of celebrating the incredible achievements of our farmers. These ceremonies were more than just a milestone; they marked the journey of

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Witnessing Hope in Action: A Field Trip to Kenya

“Seeing food insecurity solved one person at a time and witnessing how those efforts multiply is truly hope becoming reality.” Tom McGuire DIG’s Board Chair, Tom McGuire, recently traveled to Kenya with eight other participants to observe DIG’s transformative work up close. In his refections, he highlights the profound impact DIG’s Core Programs are having on participants. What stood out most to him was DIG’s ability to move the mark around social cohesion. Fostering strong, interconnected communities is foundational to

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DIG’s AquaFaba Cocktail

How Good Food Can Transform Health, Communities, and the Planet—Plus, a Delicious Cocktail Tip! When we come together around our shared love for good food, we’re not just filling our plates—we’re nourishing our health, strengthening our communities, and protecting our planet. At DIG, we work with some of the most vulnerable producers in the world, but here’s a little secret: as consumers, you hold incredible power too. Together, we can demand a shift in the entire food system. By supporting

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DIG’s AquaFaba Cocktail Recipe

Double pour of vodka

1/2 oz maple syrup

3/4 oz aquafaba

1/2 oz lemon juice

Pinch of cinnamon

2 dashes bitters

Ice for shaking

Dehydrated citrus wheel for garnish

Place all ingredients other than the garnish in a cocktail shaker
filled with ice and shake cold for 10 seconds.

Strain into a rocks glass over a large ice rock (or straight into a
coupe) and garnish with a dehydrated citrus wheel.